One of our favorite things to do when visiting another country is to take a cooking class. We feel it is an excellent way to interact with local folks and learn more about their culture. Today’s was extra special as it was held in the home of a local family. We cooked with Agnes who translated for Angela, her mother, who is the primary cook of the family. It was like being invited as a special guest into their home. It was all hands on deck for the preparation of a delicious Apulian meal.
The home and the property were charming and very functional. We so appreciated their hospitality.
Grazie mille for a fantastic experience!🫶🏼
Staying Salty On The Road 